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Found 102799 matches for your search.
| Facility Name | Address | Is Select Site? | State | Country | Certificate Number | Cert Decision | Food Sector Categories | Certification Type | Announcement Type | Rating | Issue Date | Exp. Date | Audit Name | Certification Body | Lead Auditor Number | Lead Auditor First Name | Lead Auditor Last Name | Scope | Product |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
FreshPoint Connecticut
|
105 Reserve Road
|
No
|
Connecticut
|
United States
|
10734
|
Certified
|
4. Fresh Produce, Grain, and Nut Packhouse Operations_x000D_
26. Storage and Distribution
|
Re-Certification
|
Unannounced audit
|
Excellent
|
07/03/2024
|
09/09/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
202286
|
Patrick
|
Lannon
|
Receipt of raw material, sorting, grading, packaging, storage of fresh produce and distribution of food items.
|
04. Fresh Produce, Grain, and Nut Packhouse Operations: fruits, tomatoes, vegetables
26. Storage and Distribution : distribution center
|
|
129 Olymel l.p. St-Esprit
|
125 Rue St-Isidore
|
No
|
Quebec
|
Canada
|
7907
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Unannounced audit
|
Good
|
06/28/2024
|
07/24/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
10394
|
Yves
|
Gagne
|
Receipt of raw material, rendering and bleeding, scalding and/or skin removal, internal organ evisceration, washing, chilling, packaging and distribution of animals for human consumption.
|
07. Slaughtering, Boning, and Butchery : pork
|
|
129 Olymel l.p. St-Esprit
|
125 Rue St-Isidore
|
No
|
Quebec
|
Canada
|
7907
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Unannounced audit
|
|
06/28/2024
|
07/24/2025
|
SQF Quality AuditEdition 9
|
Mérieux NutriSciences Certification
|
10394
|
Yves
|
Gagne
|
Receipt of raw material, rendering and bleeding, scalding and/or skin removal, internal organ evisceration, washing, chilling, packaging and distribution of animals for human consumption.
|
07. Slaughtering, Boning, and Butchery : pork
|
|
American Pasteurization Company - Milwaukee
|
2880 N 112th St
|
No
|
Wisconsin
|
United States
|
44442
|
Certified
|
15. Canning, UHT, and Aseptic Operations_x000D_
18. Preserved Foods Manufacturing_x000D_
20. Recipe Meals Manufacturing
|
Re-Certification
|
Unannounced audit
|
Good
|
07/01/2024
|
08/10/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
9279
|
Vladimir
|
Milnikoff
|
Receival of Ingredients, storage, preparation, processing, filling, packaging and distribution of preserved and prepared foods.
|
15. Canning, UHT and Aseptic Operations : Baby Food, Cheese, Dips, Dressings, Fruit, Guacamole, Hummus, Juices, Pasta Salads, Raw Meat, Ready to Eat Meat, Salsa, Sauces, Soup, Vegetable, Egg, Overnight Oats
18. Preserved Food Manufacturing : Hummus ,Salsa
20. Recipe Meals Manufacturing : Bulk Hot Bar Recipe Items
|
|
Auburn Dairy Products
|
702 West Main Street
|
No
|
Washington
|
United States
|
6517
|
Certified
|
10. Dairy Food Processing
|
Re-Certification
|
Announced audit
|
Excellent
|
06/28/2024
|
07/15/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
9277
|
Alberto
|
Mendoza
|
Receipt of raw material, pasteurization, mixing, processing, packaging, storage and distribution of dairy products.
|
10. Dairy Food Processing : sour cream, yogurt
|
|
Basic American Foods - Shelley
|
434 S. Emerson
|
No
|
Idaho
|
United States
|
2653
|
Certified
|
14. Fruit, Vegetable, and Nut Processing, and Fruit Juices_x000D_
19. Food Ingredient Manufacturing_x000D_
26. Storage and Distribution
|
Re-Certification
|
Unannounced audit
|
Good
|
06/28/2024
|
08/26/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
9288
|
Bobby
|
Pace
|
Receival of ingredients, storage, washing, sorting, drying, packaging and distribution of produce and ingredients.
|
14. Fruit, Vegetable and Nut Processing, and Fruit Juices : Dehydrated Potatoes (Flake), Dehydrated Potatoes (Piece)
19. Food Ingredient Manufacturing : Instant Potatoes (Granule)
26. Storage and Distribution : Storage and Distribution
|
|
Biery Cheese
|
6544 Paris Avenue SE
|
No
|
Ohio
|
United States
|
2240
|
Certified
|
10. Dairy Food Processing_x000D_
25. Repackaging of Products Not Manufactured On Site
|
Re-Certification
|
Announced audit
|
Good
|
06/27/2024
|
07/30/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
122438
|
Forouzan
|
Zakeri
|
Receipt of raw material, pasteurization, mixing, processing, packaging, storage and distribution of cheeses and non-dairy cheeses and repacking.
|
10. Dairy Food Processing : cheese, processed cheese, vegan cheese, vegan cream cheese 25. Repackaging of products not manufactured on site : snack trays
|
|
Biery Cheese
|
6544 Paris Avenue SE
|
No
|
Ohio
|
United States
|
2240
|
Certified
|
10. Dairy Food Processing
25. Repackaging of Products Not Manufactured On Site
|
Re-Certification
|
Announced audit
|
|
06/27/2024
|
07/30/2025
|
SQF Quality AuditEdition 9
|
Mérieux NutriSciences Certification
|
122438
|
Forouzan
|
Zakeri
|
Receipt of raw material, pasteurization, mixing, processing, packaging, storage and distribution of cheeses and non-dairy cheeses and repacking.
|
10. Dairy Food Processing : cheese, processed cheese, vegan cheese, vegan cream cheese 25. Repackaging of products not manufactured on site : snack trays
|
|
Bimbo Bakeries-Earthgrains- San Luis Obispo
|
3877 Long Stree
|
No
|
California
|
United States
|
11580
|
Certified
|
13. Bakery and Snack Food Processing
|
Re-Certification
|
Unannounced audit
|
Excellent
|
07/08/2024
|
08/20/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
201264
|
Ray
|
Valdez
|
Receival of ingredients, storage, mixing, baking, cooling, packaging and distribution of bakery products.
|
13. Bakery and Snack Food Processing : bread
|
|
Birchwood Packhouse
|
23 Rea Road
|
No
|
Bay of Plenty (BOP)
|
New Zealand
|
55312
|
Certified
|
4. Fresh Produce, Grain, and Nut Packhouse Operations
|
Re-Certification
|
Announced audit
|
Excellent
|
07/03/2024
|
08/08/2025
|
SQF Food Safety AuditEdition 9
|
Mérieux NutriSciences Certification
|
122349
|
Kathryn
|
Greenslade
|
Receipt, Grading, Packing, Storage, Inspection, Repack and Dispatch of fresh produce
|
Kiwifruit
|