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Found 103927 matches for your search.
Facility Name | Address | Is Select Site? | State | Country | Certificate Number | Cert Decision | Food Sector Categories | Certification Type | Announcement Type | Rating | Issue Date | Exp. Date | Audit Name | Certification Body | Lead Auditor Number | Lead Auditor First Name | Lead Auditor Last Name | Scope | Product |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OBIHIROSHI-KAWANISHI AGRICULTURAL CO-OPERATIVE SOCIETY BEPPU
|
1-22 Nakafushiko,
|
No
|
|
Japan
|
79467
|
Certified
|
3. Growing and Production of Fresh Produce and Nuts
|
Re-Certification
|
Announced audit
|
Good
|
11/02/2022
|
01/07/2024
|
SQF Food Safety AuditEdition 9
|
SGS
|
207169
|
Junya
|
Yamato
|
3.Receiving of seed, Sorting, Sterilization, Curing, Germination, Planting, Cultivation, Harvesting and Shipment of Nagaimo(Yam).
|
3.Tokachi-Kawanishi Nagaimo(Yam)
|
The Popcorn Factory, Inc
|
13970 W. Laurel Dr.
|
No
|
Illinois
|
United States
|
109471
|
Certified
|
13. Bakery and Snack Food Processing
|
Re-Certification
|
Unannounced audit
|
Good
|
09/26/2022
|
12/02/2023
|
SQF Food Safety AuditEdition 9
|
TUV SUD America Inc.
|
205057
|
Regina
|
Smith
|
Scope covers entire facility
|
Popcorn
|
SEIYU Co., Ltd. UJITAWARA Meat Processing Center
|
19-7 Kanaidani, Tachikawa Ujit awara
|
No
|
|
Japan
|
14285
|
Certified with Extensions
|
7. Slaughtering, Boning, and Butchery;8. Manufactured Meats and Poultry
|
Re-Certification
|
Announced audit
|
Excellent
|
10/28/2022
|
12/13/2023
|
SQF Food Safety AuditEdition 9
|
TUV SUD America Inc.
|
202151
|
Satoshi
|
Yoshioka
|
Scope covers the entire facility
|
Beef (Sliced, Cut), Pork (Sliced, Cut), Chicken (Packed) Ground Meat (Beef, Pork, Chicken) Beef (Marinated)
|
SEIYU Co., Ltd. UJITAWARA Meat Processing Center
|
19-7 Kanaidani, Tachikawa Ujit awara
|
No
|
|
Japan
|
14285
|
Certified
|
7. Slaughtering, Boning, and Butchery;8. Manufactured Meats and Poultry
|
Re-Certification
|
Announced audit
|
|
10/28/2022
|
12/13/2023
|
SQF Quality AuditEdition 9
|
TUV SUD America Inc.
|
202151
|
Satoshi
|
Yoshioka
|
scope covers the entire facility
|
Beef (Sliced, Cut), Pork (Sliced, Cut), Chicken (Packed) Ground Meat (Beef, Pork, Chicken) Beef (Marinated)
|
Zinpro Corporation - Garner
|
P.O. Box 167
|
No
|
Iowa
|
United States
|
38925
|
Certified
|
32. Pet Food Manufacturing
|
Re-Certification
|
Announced audit
|
Excellent
|
10/27/2022
|
11/25/2023
|
SQF Food Safety AuditEdition 9
|
Validus
|
68221
|
Lori
|
Kowalczyk
|
Pet Food Manufacturing code 32. Pet Food Manufacturing
|
Sprayed Dried Products
|
Probioferm
|
10215 Dennis Drive
|
No
|
Iowa
|
United States
|
39071
|
Certified
|
On-Site Audit
|
Re-Certification
|
Announced audit
|
Excellent
|
10/06/2022
|
08/10/2024
|
Safe Feed/Safe FoodEdition 7.0
|
Validus
|
502
|
Jerry
|
McCoy
|
FSC 36 Safe Feed/Safe Food - Version 7.0
|
|
Westway Feed Products LLC - Albany
|
500 Smith Blvd.
|
No
|
New York
|
United States
|
38864
|
Certified
|
On-Site Audit
|
Re-Certification
|
Announced audit
|
Excellent
|
08/30/2022
|
07/31/2024
|
Safe Feed/Safe FoodEdition 7.0
|
Validus
|
513
|
Ron
|
Wright
|
FSC36 - Safe Feed/Safe Food Version 7.0
|
|
CHS Nutrition Tillamook
|
6200 Blimp BLVD
|
No
|
Oregon
|
United States
|
38703
|
Certified
|
On-Site Audit
|
Re-Certification
|
Announced audit
|
Excellent
|
07/26/2022
|
06/20/2024
|
Safe Feed/Safe FoodEdition 7.0
|
Validus
|
201204
|
Mike
|
Kraklow
|
FSC36 - Safe Feed/Safe Food Version 7.0
|
|
Strauss Feed Mill-N. Manchester
|
648 E 1100 N
|
No
|
Indiana
|
United States
|
34111
|
Certified
|
On-Site Audit
|
Re-Certification
|
Announced audit
|
Excellent
|
10/05/2022
|
09/01/2024
|
Safe Feed/Safe FoodEdition 7.0
|
Validus
|
514
|
Matt
|
Whiton
|
FSC 36 Safe Feed/Safe Food - Version 7.0
|
|
American Egg Products
|
375 Pierce Industrial Blvd
|
No
|
Georgia
|
United States
|
10594
|
Certified
|
12. Egg Processing
|
Re-Certification
|
Announced audit
|
Excellent
|
11/18/2022
|
01/01/2024
|
SQF Food Safety AuditEdition 9
|
Validus
|
432662
|
David
|
Needham
|
Food Manufacturing Code 12. Egg Processing
|
Liquid Egg White, Liquid Whole Egg, Liquid Yolk and Blended Egg Product, Liquid Fresh and Frozen Pasteurized and non-pasteurized
|