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Found 104558 matches for your search.
| Facility Name | Address | Is Select Site? | State | Country | Certificate Number | Cert Decision | Food Sector Categories | Certification Type | Announcement Type | Rating | Issue Date | Exp. Date | Audit Name | Certification Body | Lead Auditor Number | Lead Auditor First Name | Lead Auditor Last Name | Scope | Product |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
YAMAGUCHI ABURAYA FUKUTARO CO.,LTD.
|
1-1-1 Gojikkawa, Minami-ku,
|
No
|
|
Japan
|
49108
|
Certified
|
9. Seafood Processing
|
Re-Certification
|
Announced audit
|
|
05/03/2022
|
06/01/2023
|
SQF Quality AuditEdition 9
|
SGS
|
9855
|
Daigo
|
Miyajima
|
Receiving of raw material, washing, picking, measuring, seasoning, removing foreign material, packing, labelling, cold storage, shipping
|
Seasoned cod roe
|
|
Meat Land Corporation
|
31-1 Aza-Sotokawara, Hachimant
|
No
|
|
Japan
|
103687
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Announced audit
|
Excellent
|
05/03/2022
|
06/28/2023
|
SQF Food Safety AuditEdition 9
|
SGS
|
203540
|
Ai
|
Shoji
|
Receiving of Pigs(Hogs), Pens, Slaughtering and Butchering, Cooling of bone with meat, Cutting, Packing, Storage and Dispatch
|
Pork
|
|
Meat Land Corporation
|
31-1 Aza-Sotokawara, Hachimant
|
No
|
|
Japan
|
103687
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Announced audit
|
|
05/03/2022
|
06/28/2023
|
SQF Quality AuditEdition 9
|
SGS
|
203540
|
Ai
|
Shoji
|
Receiving of Pigs(Hogs), Pens, Slaughtering and Butchering, Cooling of bone with meat, Cutting, Packing, Storage and Dispatch
|
Pork
|
|
Yakiyama Co., Ltd.
|
1655 Sasaguri, Sasaguri-machi,
|
No
|
|
Japan
|
11136
|
Certified
|
14. Fruit, Vegetable, and Nut Processing, and Fruit Juices;15. Canning, UHT, and Aseptic Operations
|
Re-Certification
|
Announced audit
|
Excellent
|
06/07/2022
|
08/06/2023
|
SQF Food Safety AuditEdition 9
|
SGS
|
207169
|
Junya
|
Yamato
|
14. Konjak : Receiving of Konjak, Boiling, Water washing, Water cutting, Filling, Packaging, Storage, Shipping 15. Retort Oden: Receiving of Konjak and ingredients in Oden, Water washing, Water cutting, Filling, Packaging, UHT sterilization, Storage, Shipping
|
14. Konjak 15. Oden-Japanese Hotchpotch
|
|
Caribbean Food Delights
|
117 Route 303 Suite B
|
No
|
New York
|
United States
|
105736
|
Certified
|
20. Recipe Meals Manufacturing
|
Re-Certification
|
Unannounced audit
|
|
03/31/2022
|
05/17/2023
|
SQF Quality AuditEdition 9
|
SGS
|
201777
|
Adil
|
Tahi
|
Receival, seasoning, mixing, cooking, packing, storage and dispatch
|
20. Patties, Empanadas / Turnovers
|
|
i.Milk Hokuriku Co., Ltd.
|
Ha-5 Yoshimitsu-machi
|
No
|
|
Japan
|
111671
|
Certified
|
10. Dairy Food Processing;15. Canning, UHT, and Aseptic Operations;16. Ice, Drink, and Beverage Processing
|
Re-Certification
|
Announced audit
|
Excellent
|
04/06/2022
|
06/05/2023
|
SQF Food Safety AuditEdition 9
|
SGS
|
9855
|
Daigo
|
Miyajima
|
10. (Fermented Milk) Receiving of materials, Storage, Preparation, Homogenizing, Pasteurizing, Fermentation, Chilling and Storage, Filling ,Packaging, Shipping 15. (UHT Milk) Receiving of fresh milk, Storage, Homogenizing, Pasteurizing, Chilling and Storage, Pumping into Tank lorry or Filling ,Packaging, Shipping 16. (Lactic drink) Receiving of milk-based materials, Storage, Preparation, Pasteurizing, Chilling and Storage, Filling, Packaging, Shipping
|
10.Fermented milk 15.UHT Milk 16.Lactic drink
|
|
Miyazaki Beef Center Co, Ltd. Nobeoka Plant
|
2-2502-1 Shiohama-cho
|
No
|
|
Japan
|
10273
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Announced audit
|
Excellent
|
03/31/2022
|
05/13/2023
|
SQF Food Safety AuditEdition 9
|
SGS
|
203540
|
Ai
|
Shoji
|
Receiving of livestock, Slaughtering, Cutting, Packing, Storage and Shipping.
|
Bone in Beef, Boneless Beef
|
|
Miyazaki Beef Center Co, Ltd. Nobeoka Plant
|
2-2502-1 Shiohama-cho
|
No
|
|
Japan
|
10273
|
Certified
|
7. Slaughtering, Boning, and Butchery
|
Re-Certification
|
Announced audit
|
|
03/31/2022
|
05/13/2023
|
SQF Quality AuditEdition 9
|
SGS
|
203540
|
Ai
|
Shoji
|
Receiving of livestock, Slaughtering, Cutting, Packing, Storage and Shipping.
|
Bone in Beef, Boneless Beef
|
|
JAVIER FIERRO OLOÑO
|
Carretera Panamericana Km. 65
|
No
|
|
Mexico
|
641366
|
Certified
|
14. Fruit, Vegetable, and Nut Processing, and Fruit Juices
|
Re-Certification
|
Unannounced audit
|
Excellent
|
05/23/2022
|
07/03/2023
|
SQF Food Safety AuditEdition 9
|
SGS
|
123151
|
Elvira
|
Guzman
|
14. Fruit, Vegetable and Nut Processing, and Fruit Juices: Dried Peppers: Chipotle, Chipotle Brown, Arbol, Anaheim and Serrano.
|
Dried Peppers: Chipotle, Chipotle Brown, Arbol, Anaheim and Serrano.
|
|
Australian Vinegar - Close
|
12 Rowley Court
|
No
|
Queensland
|
Australia
|
40123
|
Certified
|
19. Food Ingredient Manufacturing
|
Re-Certification
|
Unannounced audit
|
|
05/19/2022
|
07/08/2023
|
SQF Quality AuditEdition 9
|
SGS
|
200391
|
Roy
|
Mato
|
Receival of raw ingredients, storage, manufacture (including fermentation and blending), packing, storage and dispatch.
|
Vinegar
|