Found 104558 matches for your search.

Facility Name Address Is Select Site? State Country Certificate Number Cert Decision Food Sector Categories Certification Type Announcement Type Rating Issue Date Exp. Date Audit Name Certification Body Lead Auditor Number Lead Auditor First Name Lead Auditor Last Name Scope Product
Hiyama Meat Industry Co., Ltd.
2-7-19 Kounan
No
Tokyo
Japan
110513
Certified
07. Slaughtering, Boning, and Butchery
Re-Certification
Announced audit
12/15/2024
12/20/2025
SQF Quality AuditEdition 9
SGS
9398
Tadashi
Mizuta
Receival, Cutting, Packing, Storage and Dispatch
07. Domestic Beef (Chilled, Frozen)
INA BAKERY CORPORATION
7-4-1 Nishikobari, Ina-machi,
No
Saitama-ken
Japan
637836
Certified
SQF Quality Audit
Re-Certification
Announced audit
02/06/2025
03/06/2026
SQF Quality AuditEdition 9
SGS
9855
Daigo
Miyajima
Receiving of raw material, Mixing, Fermentation, Forming, Baking, Cooling, Packaging, Storage and Dispatch
13. Buns, Muffin
Comercializadora de Lácteos y Derivados, S.A. de C.V.
Calle Roberto Dávila No. 50, Cd. Industrial Torreón,
No
Coahuila
Mexico
638512
Certified
SQF Quality Audit
Re-Certification
Announced audit
12/16/2024
12/22/2025
SQF Quality AuditEdition 9
SGS
132333
JUAN J.
DELGADO SOTO
Raw material receiving, ultrapasteurization thermal process, aseptic filling, packing, storage, and dispatch.
15. UHT Dairy Product, UHT Milk, UHT Flavoured Milk, UHT Coffee with Lactose Free Milk, UHT Lactose Free Milk, UHT Flavoured Dairy Product, UHT dairy products lactose free, UHT Dairy product with coffee 27. UHT Caps
OTOKAWA Co., Ltd.
2-7-19 Konan
No
Tokyo
Japan
639193
Certified
07. Slaughtering, Boning, and Butchery
Re-Certification
Announced audit
02/02/2025
02/12/2026
SQF Quality AuditEdition 9
SGS
203540
Ai
Shoji
Receiving of portion meat, cutting, packaging, storage in refrigerator/ freezer, shipping
07. Beef (Chilled, Frozen)
Starzen Co., Ltd. PC Operation Dept Kanto PC Akishima
2-5-28 Musashino, Akishima-shi, Tokyo
No
Japan
639414
Certified
SQF Quality Audit
Re-Certification
Announced audit
12/23/2024
02/03/2026
SQF Quality AuditEdition 9
SGS
9855
Daigo
Miyajima
Receiving, Cutting, Mixing, Cooling, Grinding, Packing, Labelling, Storage, Metal detector process, and dispatch
7. Domestic Ground Pork (Chilled and Frozen), Domestic Pork(Chilled and Frozen)
Veg-Pak Product Ltd.
25 Belvia Road
No
Ontario
Canada
640378
Certified
SQF Quality Audit
Re-Certification
Announced audit
12/15/2024
12/21/2025
SQF Quality AuditEdition 9
SGS
209363
Norela
Avila
FSC 14: Receival, washing, grading, repacking from bulk to retailer size, storage and distribution FSC 00: Food Quality
14. Leafy Green (Spinach, Kale, Kale Blends), Ready to Eat (Veggie Tray), Ready to Eat: Spirals, Riced and Veggie sheets, Tray Pack packaging and bulk products
Avocado Oil New Zealand Limited
1 Armstrong Road
No
Tauranga
New Zealand
641543
Certified
SQF Quality Audit
Re-Certification
Announced audit
12/31/2024
02/17/2026
SQF Quality AuditEdition 9
AsureQuality Limited
130421
Ola
Aly
The manufacture (including cold pressing, extraction, refining and packaging) of avocado oil, and bottling of avocado, walnut, and flaxseed oils. Extraction, High Pressure Processing, packing in plastic film and freezing avocado pulp.
FSC 14: Bulk frozen avocado pulp FSC 21: Manufacture of avocado oil FSC 25: Bottling of walnut oil, flaxseed oil
WEI CHUAN FOOD CORPORATION TAICHUNG PLANT
No. 266, Jhongjheng Rd.
No
Wufong Dist.
Taiwan (Province of China)
642947
Certified
SQF Quality Audit
Re-Certification
Announced audit
12/16/2024
01/04/2026
SQF Quality AuditEdition 9
SGS
427457
George
CHEN
FSC 8 : Receiving (cooked pork included), cooking, separating pork and gravy, pork shredded, preparing gravy, stirring and mixing with gravy, roasted, cooling, spray lard, stir-frying, cooling, metal detecting, packing in can, seaming, data printing, storage, delivery. FSC 15 : a. Low acid canned foods : Receiving, wheat gluten softening, peanut selecting/soaking/steaming/cooling (if add), preparing soup, filling, seaming, sterilizing, cooling, storage, vacuum check, boxing, delivery. b. Acidified canned foods : Receiving, washing, pressing, preparing/filtering/cooling sauce, soaking, separating cucumber and sauce, heating sauce, filling cucumber and sauce, seaming, sterilizing, cooling, data printing, storage, vacuum check, boxing, delivery c. Canned minced meat : Receiving, thawing, cutting, mincing, preparing, cooking, metal detecting, filling, seaming, sterilizing, cooling, data printing, storage, vacuum check, boxing, delivery. d. Canned coffee drinks : Receiving, extracting, formulating, homogeneous, heating, filtration, filling, seaming, sterilizing, cooling, data printing, storage, vacuum check, boxing, delivery. FSC 16 : a. Chilled fruit and vegetable juice : Receiving, thawing, preparing, mixing, filtering, magnetic screening, pasteurizing, cooling, filling in plastic bottle, capping, data printing, chilled storage and delivery. b. Chilled beverage (including chilled fruit drinks and tea drink products) : Receiving, thawing, preparing, mixing, filtering, magnetic screening, pasteurizing, cooling, filling in laminated box, sealing, data printing, chilled storage and delivery. FSC 19 : a. Condiments Receiving, storage, drinding, mixing, 1st granulated, 2nd granulated, drying, sieving for particle  Filling in plastic bag, sealing, boxing, data printing, metal detecting, storage, delivery.  Magnetic screening, filling in paper can, seaming, data printing, storage, delivery. b. Soy sauce Receiving, cooking soybean, wheat roasted/ grinding, mixing, koji making, fermented, pressuring, raw soy sauce storage, filtering, filling, capping, pasteurizing, cooling, labelling, data printing, storage, delivery c. Sauces Receiving, cooking soybean, wheat roasted/ grinding, mixing, koji making, fermented, pressuring, raw soy sauce storage  Preparing (pH, CCP), heating (CCP), cooling, filtering, filling, capping, labelling, data printing, storage, delivery  Preparing (salinity, CCP), heating (CCP), cooling, filtering, filling, capping, labelling, data printing, storage, delivery  Preparing (Aw, CCP)), filtering, 1st filling sauce, 2nd filling vegetable, capping, labelling, data printing, storage, delivery Formulating (add preservatives, CCP), filtering, filling, capping, labelling, data printing, storage, delivery
08. Fried pork floss 15. Low acid canned foods, Acidified canned foods, Canned minced meat, Canned coffee drinks 16. Beverage (including chilled Juice and tea drinks) 19. Condiments and Sauces
Integrity Food Co Pty Ltd
2/8 Container Street,
Yes
Queensland
Australia
26117
Certified
SQF Quality Audit
Re-Certification
Announced audit
01/28/2025
01/30/2026
SQF Quality AuditEdition 9
SGS
13178
Gerard
Hill
Receival, formulating, blending, packing, storage and dispatch
31. Dairy based proteins, Plant based proteins, Amino Acid Blends, Gluten Free flour mixes, Sweet and Savoury Premixes, Texturized Pea protein, Dessert Mixes and Greens mix, Collagen Products.
Provincial Food Group Pty Ltd
435 New Dookie Road
No
Victoria
Australia
26425
Certified
SQF Quality Audit
Re-Certification
Unannounced audit
01/28/2025
01/29/2026
SQF Quality AuditEdition 9
SGS
9208
Constan
Jayasinghe
8. Receival of chilled and frozen products, processing dicing/grinding/slicing/value adding), packing, storage and distribution 14. Receival of raw materials, cutting, forming, packing, storage and distribution
08. Chilled and frozen boneless meat, bovine and bovine kidneys, other offal, boneless poultry, cooked, frozen or chilled primal meat cuts, cooked ground and diced meat and meat balls, comminuted meats 14. Vegan products e.g vegetable burgers, vegetables